Pepper Butter Mushrooms/ Garlicky Pepper Butter Mushrooms




A very simple recipe that can be done under 20 minutes and a tasty mushroom dish is ready to be set on the table. Sometimes, I also toss freshly made pasta into this buttery mushrooms and it tastes terrific! 
Ingredients can be altered according to your liking.. So, lets get started.. 




                               To make this recipe, you'll need : 
                                   
                                                        
Mushrooms
400 grams
Butter
2 Tablespoons
Oil
1 Tablespoon
Onion
1 nos finely  chopped
Garlic pods
10 nos minced
Pepper powder
To taste
Salt
To taste



                                                         
                                                         Method : 

1. Begin by adding oil to the pan, next add the butter. Let it melt and add the onions, saute until they turn translucent. 
2. Add the garlic and fry for few seconds. 
3. Add the washed and cleaned mushrooms and cook them until done. 
4. Add salt and pepper and mix well.
5. Finish off the dish with parsley.. But, today I've used cilantro.


       

                                                            Pictorial : 

1. Begin by adding oil to the pan, next add the butter. Let it melt and add the onions, saute until they turn translucent. 





2. Add the garlic and fry for few seconds. 


3. Add the washed and cleaned mushrooms and cook them until done. 




4. Add salt and pepper. 




 5. Finish off the dish with parsley.. But, today I've used cilantro.


                                              Enjoy! 


 Notes : 

1. Always use fresh mushrooms. 
2. One can add minced garlic after adding mushrooms as well. Move the mushrooms to the side, forming a well like center and  add the minced garlic, saute for a minute and mix into the mushrooms.
3.To enjoy with pasta , you could add chilli flakes and oregano.





Thank you for visiting Blessy's Kitchen :)


2 comments:

  1. Made this today and really enjoyed it, thank you for the recipe.

    ReplyDelete
    Replies
    1. Hello there! Thank you for your feedback. I'm glad that you enjoyed the recipe. Thank you for stopping by. Happy cooking and take care :)

      Delete