Eggless Mayonnaise/ Homemade Eggless Mayo/ Homemade Eggless Mayonnaise

Yes, it's homemade Eggless mayonnaise! This is an easy recipe that can be done in under 5 minutes. Though I eat eggs, I chose an eggless version of Mayo because I don't want to have that nasty feeling of me having raw eggs! Hence this recipe helped me. You could use this Mayo in the preparations of salads, sandwiches, dips, etc. But, don't use this mayo in the preparation of cakes because this Mayo is egg-free.. 

To make this recipe, you'll need : 

Soy milk
½ cup
Oil (I used sunflower oil)
½ cup
Apple cider vinegar
2 teaspoons
Mustard powder (or) Dijon mustard
1 teaspoon
Sugar powder
1 teaspoon
1/4th teaspoon (or) to taste

    You could also add pepper powder to taste, which gives black tiny specs to your Mayo! 

Method : 

1. Make sure all the ingredients are at room temperature.

2. Add all the ingredients to a blender jar and blend until smooth and creamy. 


Add Soy milk

Add oil 

Add  apple cider vinegar (ACV)

Add sugar powder 

Add mustard powder  or dijon mustard

Add salt 

Blend everything until smooth and creamy.

Delicious Eggless mayo is ready in minutes!! 


Thank you for visiting Blessy's Kitchen :)

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